[ PRE THEATER ]

Smart dining, perfectly timed.
A curated three-course menu designed for early evenings — served Tuesday to Saturday from 4:00–5:00 PM. $45 per guest, with an optional $15 wine pairing from our Prix Fixe list.
MENU
Select one appetizer, one main, and one dessert. Menu items may vary seasonally.
Menu
APPS (Choice of):
Mini beef Empanadas (3), Chimichurri sauce
Caesar little gem lettuce, croutons, parmigiano, anchovies, caesar dressing
Crispy rice, tuna tartare, avocado, jalapenos
MAINS (Choice of):
Pan seared Frenched chicken breast, mashed potatoes, grilled asparagus, gravy
Grilled jumbo shrimp, quinoa tabbouleh, red condimento.
Pastor marinated pork tenderloin, kimchi fried rice, smoked red chimichurri.
Gnocchi. Ricotta gnocchi, vodka sauce, ricotta, parmigiano, english peas
DESSERTS (Choice of):
Chocolate chip cookies (2) with Crème anglaise
Flourless chocolate cake vanilla ice cream, chopped pecans
Menu subject to seasonal availability.
WINE SUPPLEMENT $15
WINES (Choice of):
2023 La Marchigiana | Criolla Rosé | Mendoza, Argentina
2022 Lorenzo Mattoni | Trebbiano | Umbria, Italy
2023 Zenato | Pinot Grigio | Veneto, Italy
2023 L’Ecole | Chardonnay | Columbia Valley, Washington
2021 Domaine Bousquet | ‘Gaia’ Red Blend (Organic) | Gualtallary, Mendoza, Argentina
2022 Januik | Red Blend | Columbia Valley
Questions? info@nicholsonmuir.com · (561) 336-3977




