[ PRE THEATER ]

Smart dining, perfectly timed.

A curated three-course menu designed for early evenings — served Tuesday to Saturday from 4:00–5:00 PM. $45 per guest, with an optional $15 wine pairing from our Prix Fixe list.

MENU

Select one appetizer, one main, and one dessert. Menu items may vary seasonally.

Menu

APPS (Choice of):

Mini beef Empanadas (3), Chimichurri sauce

Caesar little gem lettuce, croutons, parmigiano, anchovies, caesar dressing

Crispy rice, tuna tartare, avocado, jalapenos

MAINS (Choice of):

Pan seared Frenched chicken breast, mashed potatoes, grilled asparagus, gravy

Grilled jumbo shrimp, quinoa tabbouleh, red condimento.

Pastor marinated pork tenderloin, kimchi fried rice, smoked red chimichurri.

Gnocchi. Ricotta gnocchi, vodka sauce, ricotta, parmigiano, english peas

DESSERTS (Choice of):

Chocolate chip cookies (2) with Crème anglaise

Flourless chocolate cake vanilla ice cream, chopped pecans

Menu subject to seasonal availability.

WINE SUPPLEMENT $15

WINES (Choice of):

2023 La Marchigiana | Criolla Rosé  | Mendoza, Argentina

2022 Lorenzo Mattoni | Trebbiano | Umbria, Italy

2023 Zenato | Pinot Grigio | Veneto, Italy

2023 L’Ecole | Chardonnay | Columbia Valley, Washington

2021 Domaine Bousquet | ‘Gaia’ Red Blend (Organic) | Gualtallary, Mendoza, Argentina

2022 Januik | Red Blend | Columbia Valley

Questions? info@nicholsonmuir.com · (561) 336-3977